Meritech equipment can be used for all 12 of the required hand hygiene events in the Model Food Code. Our studies comparing patented CleanTech® handwashing stations and traditional handwashing have shown huge increases in handwashing compliance and the number of hand washes, with an average of around a 400% increase in compliance over time.
On top of improving your back-of-house hygiene, CleanTech® handwashing stations provide a fun and unique way for your patrons to enjoy your dining experience while remaining healthy. Protect your brand image and enhance your guest experience with CleanTech®!
- Clinically proven to consistently remove 99.9% of harmful pathogens
- Helps increase hygiene compliance by up to 400%
- Integrates seamlessly into your facility’s location and hygiene program
- Meets and exceeds USDA, FDA, and CDC standards
- Makes hygiene compliance monitoring and documentation effortless
See more: Food Service Retail
FDA – Food Code Guidance 2017 – “2-301.15 Where to Wash. Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility
